The new location of Chez François provides guests with a 180 degrees of mountain views from inside and on the gorgeous patio. Such a treat. Thirty-five years ago, Jean-François and his wife Sylvie arrived in Alberta from Montreal. Show more. ... “Take out” “Date night” 14. L’Auberge Chez Francois originally opened in the heart of Washington DC in 1954, before making the move into Virginia in 1976. My sister pointed out that even the menu said “your server will be happy to take reservations”, but confusion aside, we began to browse the menu. Chez Francois, Ottawa: See 59 unbiased reviews of Chez Francois, rated 4.5 of 5 on Tripadvisor and ranked #536 of 2,668 restaurants in Ottawa. But this place is definitely up there!! Our homemade sorbet Served with homestyle potatoes and fresh fruit. Add Almonds - 1.50$, Melons, berries & vanilla yogurt We have many Gluten Free options as well as a Vegan option so no one will be left out. I've got the perfect bucolic spot for you: Jacque's Brasserie, sibling to the revered L’Auberge Chez Francois in Great Falls. The restaurant is located in the east corner of the hotel and guests get 10% OFF. ... Chez Francois Restaurant. Welcome to L'Auberge Chez François, our French country inn a short distance from the nation's capital that has captivated visitors for over 66 years. Add Almonds - 1.50$, Mocha, chocolate milk & vanilla yogurt Served with homestyle potatoes and fresh fruit. Served with homestyle potatoes and fresh fruit. Voted #1 on TripAdvisor and by Canmore locals. Our menu has over 60 items to choose from, ensuring that there are options for everyone. Traveled to the area, now staying in the area, Chez François is a highlight for many many miles. 3 eggs, (any style), 3 sausages, 3 strips of bacon & your choice of toast. Tips. Chez François boasts one of the best breakfasts in Canmore! Restaurant features. CHOSE ONE EGG BENEDICT & SWEET CREPE – 17.50 They are doing the little things right, in addition to the menu. More Information Serves French. Served with homestyle potatoes and fresh fruit. Menu. - BUTTER CINAMON CREPES – 6.75, Strawberries, bananas & vanilla yogurt Chicken breast, bacon, tomatoes, lettuce & mayonnaise. Served with homestyle potatoes and fresh fruit. Served with homestyle potatoes and fresh fruit. Served with homestyle potatoes and fresh fruit. Compliment your lunch with a glass of wine, a local beer, or a homemade Cocktail. Served with homemade coleslaw and hand cut fries. Hours . ... Take Out. Not feeling like breakfast? Filled with pastry cream & topped with fresh fruit salad, Sauteed spinach, Parmesan cheese, Cheddar cheese with Bechamel sauce, 1 egg sunny side up, ham & cheddar cheese between 2 golden French toast, topped with a mountain of fresh fruits. Add Whey Protein - 2.00$ Service excellent ! For reservations click here or call 703-759-3800. Choose from either a personalized plated menu or a buffet style dinner. 1egg -13.50 | 2 eggs- 17.25, Served with poached egg (s), homemade Hollandaise, English muffin, home style potatoes & fresh fruit 128 reviews of Chez Francois Restaurant "When I walked through the door at Chez Francois for my birthday dinner, I brought the highest expectations. Maple syrup & yogurt on the side. 1egg -13.50 | 2 eggs- 17.00, Served with home style potatoes & fresh fruit, Served with home style potatoes Lightly spiced beef tenderloin strips, tomatoes, caramelized onions, mozzarella cheese, with salsa & sour cream. Give us a call to start your planning! Swiss cheese, caramelized onions, tomatoes, lettuce, pickles, & roasted red pepper aioli. Add Whey Protein - 2.00$ She loves to make art and dance. For breakfast, brunch, lunch and Private Functions, visit Chez Francois Restaurant. Lunch Wednesday – Saturday 11:30 am – 1:30 pm Sunday lunch is served from 11:30 am – 3:00 pm Dinner Wednesday – Friday 4:30 pm – 9:00 pm Saturday 4:30 pm – 9:30 pm Sunday dinner is served from 3:00 pm – 8:00 pm Private Event Inquiries. Although the move seemed risky to many, the owner and head chef, François Haeringer, had long dreamed of opening an “auberge” styled restaurant – a family inn prevalent in his native Alsatian countryside. The Breakfast bene poutine was SOO Good! Scrambled egg, melted cheddar cheese, bacon & tomatoes. Sprinkled with cinnamon & sugar. Delivery. With the new flexibility it will leave more time to host private events and functions in the meeting room at the new location! L’Auberge Chez François offers a 4-course prix-fixe luncheon menu for the price of the entrée at $40 For couples heading out on the town, Chez Francois Restaurant's dim lighting and fine French fare create the perfect date-night dinner spot in Vermilion area. Served with homestyle potatoes and fresh fruit. Take-out. Fantastic staff and great food. Wednesday – Friday, reservations between 4:30 pm-9:00pm; Saturday, reservations between 4:30pm-9:30pm; Sunday, reservations between 3:00pm-8:00 pm. For first time visitors to our site-- WELCOME. Chez François has been connected with the community of Canmore and its visitors for over 30 years. Join Chef Jacques Haeringer at the award-winning L’Auberge Chez François each month as we offer a series of special culinary events showcasing delectable food, fine wine, craft beer, live music and our two on site-gardens (in season). Loving father of 5 and grandfather of 2, with a passion for bringing people together with food. Enjoy This Amazing Experience with our signature items. delivery. Crunchy on the outside and fluffy on the inside. Chez Francois Restaurant. I am so impressed that they have a Vegan Scramble on the menu, yay! Chez Francois is celebrating its 30th anniversary, and is one of the BEST restaurants in Cleveland and the surrounding areas. - FRENCH TOAST – 7.50 Come try it for yourself. Cleveland. Served with homestyle potatoes and fresh fruit. 1716 Bow valley trail, Canmore, AB T1W 1X3 Get directions. Your choice of bread, over hard egg, ham, cheddar cheese, tomatoes, lettuce & mayonnaise. A medley of shellfish including, cold-water shrimp, Maine sea-scallops, Prince Edward Island mussels, Pasta Neck clams and Scampies served over saffron fettucine with mushrooms, diced tomatoes, Calamata olives and Parmigiano-Reggiano cheese, basil infused olive oil. 14.95 | To share, platter for 4 - 49.00. Served with homemade coleslaw and hand cut fries. Loved it here!
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